←
→
Specialty
Beech Brown
Hypsizygus tessulatus
WX027
No data yet
The brown-capped sibling of White Beech — same satisfying crunch and seafood-like flavour with a warmer, earthier character.
This beech variety is the brown-capped variant of the same species as white beech. It offers the same satisfying crunch and seafood-like flavour, but with a slightly deeper, earthier character. The caramel-brown caps deepen in colour as they mature and add warmth to the plate.
Flavour
Seafood-like, earthy
Texture
Crisp, snappy
Best for
Stir-fry, quick sauté, soups